The ultimate Sous-Vide Kit consisting of a Lava V.100 Premium vacuum machine with double sealing strip and an Addélice Swid Sous-Vide Cooker. The kit comes with vacuum pouches of different sizes. All you need for professional Sous-Vide cooking. Save 50€ compared to buying the components separately.
The V.100 Premium is designed for continuous operation in private households and professional environments alike. Troublefree use of plain vacuum pouches (with a minimum thickness of 120µ). Optical bar display for strength of vacuum. Automatic sealing strip cooling system - standard for a Lava machine. New high-power piston pump LTP with ball bearings. Removable liquid trap - saves the pump from liquids. Very important! Oversized sealing transformers to avoid overheating. Up to 1,000 seals in a row or continuous operation for many hours is no problem. Stepless adjustable sealing time, perfect for sealing pouches of different thicknesses (up to a 200µ pouch). All gaskets are removable and can easily be cleaned and replaced. Maintenance-free machine - no follow-up costs!
- Pump capacity: 35 L/min
- Max. vacuum: -0.90 bar (-900 mbar)
- Sealing strip length: (double sealing strip) 340 mm each
- Max. power: 500 Watt
- Dimensions: 410 x 235 x 98 mm (WxDxH)
- Weight: 4.40 kg
Swid Sous-Vide Cooker
Operating the swid
The swid features a powerful 2,000W heater and reaches the desired target temperature quickly. Operating the swid is a breeze – all functions can be controlled with just three buttons. The two displays and two LEDs allow easy monitoring of all relevant cooking parameters. The swid benefits from an exclusive Adaptive PID Control – the Swid 'autotunes' itself to the used container by calculating the bath volume and adjusting the control parameters accordingly. The swid has a smart timer which will start counting down from the set time once the target temperature has been reached. When the set time has elapsed, an audio signal is emitted, the timer starts blinking and acts like a stopwatch so you always have full control over the complete cooking process.
The swid benefits from a low water level protection. A float switch will automatically shut down the unit to prevent accidents if the water level inside the bath is too low. Furthermore the swid has a protective grid which shields the heating element from accidental touches, a cooking temperature limiter, a control unit temperature limiter and a cooking time limiter.
- Temperature Control: PID (Adaptive), Microprocessor Controlled
- Heating Power: 2,000 W
- 220 Volt
- Circulation Pump: 8L/min
- Max. Water Bath Volume: 58 L
- Displays: one for temperature control, one for the timer
- Dimensions: 124mm/190/268mm (4.9"/7.5"/10.5")
- Weight: 2.1 kg ( 4.8 lbs)
- Min. immersion depth: 8.5 cm
- Max. immersion depth: 14 cm
- Min. container height: 18 cm
- Display: Digital LED / 0.1°C resolution
- Operating Temperature Range: 25°–90° C
- Accuracy : Pt100 (Platinium) probe for extreme precision and reliability
- Stability: ± 0.05°C
- Max. Continuous Operating Time: 99 hours
- Low Water Level Protection: integrated float switch
- Protective Grid: integrated
- Max. Temperature Protection
- Max. Cooking Time Limiter
Operating Manual of the Swid is available in English, French, German and Spanish.
2 years international warranty